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Before you jump to Namak Ajwain Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to namak ajwain paratha recipe. To make namak ajwain paratha you need 4 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Namak Ajwain Paratha:
- Take 1 cup of wheat flour dough.
- Prepare To taste of Salt.
- Use 2 pinches of ajwain / carom seeds per parantha.
- Prepare As needed of Ghee for roasting.
Instructions to make Namak Ajwain Paratha:
- Pinch the dough- slightly bigger than roti.
- Roll it using some dry flour, spread melted ghee, sprinkle salt and ajwain evenly..
- Fold as you wish roll again.
- Place it on hot tawa.Flip when one side is done Smear some ghee and press with a flat spoon and turn again so that it’s cooked nicely from both the sides.
- Apply ghee generously..
- Take it in a plate when done. Enjoy with Sabzi, butter or just like that..
Mirch Ajwain Paratha or teekha ajwain paratha is variation of normal ajwain paratha..namak mirch paratha recipe. firstly, with respect to spices, i have used dry pudina or mint powder which can be replaced with other spices. the best alternative is to use fennel, ajwain and even kasuri. Ajwain paratha recipe with step by step photos - Ajwain paratha is my recent try, yes I tried it few days back for our breakfast which I shared it here. Ajwain paratha is nothing but adding ajwain. Ajwain paratha recipe - a variation to the simple plain paratha. Nothing fancy is going on here.
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